―
1 Beans, peas, chickpeas, and lentils
They are also packed with fiber, protein,
and antioxidant polyphenols,
all of which have beneficial effects on the heart and general health.
2 Berries
Berries are also full of antioxidant
polyphenols, which help to reduce heart
disease risk. Berries are a great source of fiber, folate,
iron, calcium, vitamin A, and
vitamin C, and they are low in fat.
3 Broccoli
Some studies suggest that regularly eating
steamed broccoli can lower
cholesterol levels and prevent heart
disease.
4 Dark chocolate
Dark chocolate has protective benefits
against atherosclerosis, which is
when plaque builds up inside the arteries, increasing risk of heart attack and
stroke.
5 Coffee
One recent study found that regularly
drinking coffee was linked with a decreased
risk of developing heart failure and stroke.
6 Fish high in omega-3s
Fish is a strong source of heart-helping
omega-3 fatty acids and protein but it is low in saturated fat
7 Green tea
Drinking green tea is
associated with a small reduction in cholesterol, which, as we know, is a main
contributor to heart disease and stroke.
8 Oatmeal
Because oatmeal is rich in soluble fiber, it
may help to reduce the risk of heart disease.
Check out
our Slim Support Jelly which
can help you in your weight loss and achieving your fat loss goals – fast and
naturally!
No comments:
Post a Comment